We grow a large variety of seasonal vegetables, fruits and plant-starts for our customers throughout the Hudson Valley, New York City, northern New Jersey and southwestern Connecticut.
We are located in Chester, NY on New York’s famous and historic Black Dirt. Our products are available year-round at farmer’s markets as well as wholesale through local stores, restaurants and distributors. All of our produce is USDA Certified Organic by NOFA-NY.
We start all of our own seedlings on site before transplanting them out into our greenhouses and fields. This allows us to be with our produce from the very beginning, throughout the growing season, harvest and ultimately the point of sale. We put a lot of thought into choosing the right varieties that are well suited to our location with the best natural flavor profile for our customers.
We are certified organic because we are committed to taking care of the soil and providing our family, employees and customers with a safe and clean work environment as well as the healthiest and most delicious produce.
